Maltodextrin, VEGETABLE OILS (high oleic sunflower oil, soy oil), calcium caseinate, sucromalt, isolated soy protein, maltitol, milk protein concentrate, MINERALS (potassium chloride, magnesium sulphate, calcium carbonate, potassium citrate, sodium phosphate, sodium chloride, magnesium phosphate, sodium citrate, potassium hydroxide, zinc sulphate, ferrous sulphate, manganese sulphate, copper sulphate, chromium chloride, potassium iodide, sodium molybdate, sodium selenite), fructose, fructo-oligosaccharides (FOS), isomaltulose, myo-inositol, oat fibre, flavouring, carboxymethyl cellulose, emulsifier (322) stabiliser (415), VITAMINS (choline chloride, ascorbyl palmitate, ascorbic acid, Vitamin E, niacinamide, calcium d-pantothenate, pyridoxine hydrochloride, thiamin chloride hydrpchloride, riboflavin, Vitamin A palmitate, folic acid, phylloquinone, d-biotin, cholecalciferol, cyanocobalamin), taurine, L-carnitine, mixed tocopherols.
Contains: Milk and Soy Ingredients
Warnings
Food for Special Medical Purposes. Use under medical supervision
This product is suitable as a supplemental source of nutrition only. It is not to be used as a sole source of nutrition.
Not intended for use in children unless recommended by a physician or other qualified healthcare professional.
Not suitable for individuals with galactosaemia.
Not for parenteral use.
Directions
To prepare a 237 ml serving, pour 200 ml of cold water into a glass.
Gradually add 5 scoops or 52.1 g of Glucerna Powder while stirring and mix until dissolved.
Glucerna is best served chilledUSAGE ADVICE
Opened can should be covered and stored in a cool, dry place, but not refrigerated. Once opened, use contents within 3 weeks.
Prepared Glucerna should be used promptly or covered, refrigerated and used within 24 hours.
